Skip to product information

Frozen Cleaned Baby Cuttlefish

Frozen Cleaned Baby Cuttlefish

 
Regular price $30.00
Regular price $30.00 Sale price
Unit price $15.00  per  kg
Sold out
truck

Shipping Information

We ship all orders via overnight delivery to ensure maximum freshness. All seafood is flash-frozen and packed with dry ice in insulated containers.

nutrition

Product Details

Our seafood is wild-caught and sustainably sourced. Each product is flash-frozen at peak freshness to lock in flavor and nutritional value. Thaw in the refrigerator overnight before cooking.

return

Returns & Refunds

Your satisfaction is our top priority. If you are not completely satisfied with your order, please contact us within 24 hours of delivery. We will work with you to make it right, whether through a replacement or a full refund.

🚚 Quick Delivery

Reliable shipping options help your order arrive promptly and safely.

📦 Careful Packaging

Your seafood is securely packed to protect freshness in transit.

🛡️ Secure Payment

Our encrypted payment system helps keep your transaction protected.

⭐ Quality Assurance

Every product is selected for quality, taste and consistency.

Frozen cleaned baby cuttlefish

Frozen Cleaned Baby Cuttlefish

Regular price $30.00
Regular price $30.00 Sale price
Unit price $15.00  per  kg
Sold out

What you are getting

Whole baby cuttlefish (small Sepiida), gutted, cleaned and frozen in one piece. The bodies are compact and even, with glossy white flesh that stays tender and faintly sweet.

Where it comes from

Coastal fisheries in the western Pacific, cleaned at the landing site rather than after shipping, so the flesh never sits in its own ink.

Specifications

  • Cut: whole, gutted, cleaned
  • Net weight: 2 kg per box
  • Size: small and uniform, roughly bite-sized
  • State: raw, frozen

Storage

Keep at -18 C or below. Thaw in the refrigerator and pat dry before cooking so they sear instead of steam. Do not refreeze after thawing.

Shelf life and delivery

Best within 12 months of the printed production date. Travels in insulated packaging with dry ice and arrives frozen.

How to cook it

Thread onto skewers, brush with oil and spice, and grill over high heat until the edges char slightly. They also work in a fast chilli stir-fry with celery or peppers, or dropped into a simmering hot pot for under a minute. For a crisp snack, score the bodies lightly and deep-fry briefly. Long cooking is the one thing that ruins them.

Allergen

Contains molluscs. Packed where crustacean shellfish and fish are also handled.

View full details